Aymerich Calvet, Teresa

Researcher in biopreservation, hygiene and food safety

Protein-Enriched Fruit Smoothies with Wet Spirulina Biomass: High-Pressure Processing (HPP) and Quality Stability Evaluation

Fanari, F; Comaposada, J; Aymerich, T; Claret, A; Guerrero, L; Castellari, M

Food And Bioprocess Technology. 2025 10.1007/s11947-025-04088-x
Protein-Enriched Fruit Smoothies with Wet Spirulina Biomass: High-Pressure Processing (HPP) and Quality Stability Evaluation

Fanari, Fabio; Comaposada, Josep; Aymerich, Teresa; Claret, Anna; Guerrero, Luis; Castellari, Massimo

Food And Bioprocess Technology. 2025 10.1007/s11947-025-04088-x
Development of Vegetable Creams Enriched with Different Microalgae Species: A Study on the Physicochemical and Sensory Stability over Time

Fanari, Fabio; Comaposada, Josep; Aymerich, Teresa; Claret, Anna; Guerrero, Luis; Castellari, Massimo

Foods. 2025 10.3390/foods14071230
Enterocin A-based antimicrobial film exerted strong antilisterial activity in sliced dry-cured ham immediately and after 6 months at 8 degrees C

Aymerich, T; Jofré, A; Bover-Cid, S

Food Microbiology. 2022 10.1016/j.fm.2022.104005