Forum Carni will deal with the meat analogues and the cultivated meat
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10/07/2019 · Conservation and food security
Lactobacillus sakei CTC494 as a bioprotective against Listeria monocytogenes in smoked salmon
14/03/2019 · Conservation and food security
A new line of transversal research to promote the study of the microbiome
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Agrimax survey: perceptions of bio-based products for food and packaging
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IRTA uses advanced technology in ageing studies for the revaluation of beef
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